NIANews · 2026-03-25 00:00

NIA and partners led six Thai food and beverage innovators to showcase their potential at Alimentaria 2026 in Barcelona, Spain.

The National Innovation Agency (NIA), in collaboration with the Department of International Trade Promotion (DITP) and the National Food Institute (NFI), brought six Thai innovative food and beverage entrepreneurs to the Alimentaria 2026 exhibition.

This initiative aims to open new markets, expand international trade, and enhance the global recognition and credibility of Thai innovative food products in the European market.

Fast Facts

·Event: Alimentaria 2026
·Location: Barcelona, Spain
·Dates: March 23-26, 2026
·Organizers: NIA, DITP (Madrid Office), NFI
·Participating Thai entrepreneurs: 6 companies
·Exhibited products: Crispy baked chives, crispy baked oyster mushrooms, egg white protein noodles, high-protein snacks, processed coconut products, probiotic dietary supplements
·Expected attendees: Over 110,000 from 80+ countries
·Expected exhibitors: Over 4,500 organizations

Other

People Mentioned

Dr. Krithpaka Boonfueng

Director at National Innovation Agency (NIA)

Ms. Paiyada Hanchaisukskul

Director at National Food Institute (NFI)

Ms. Patcharamon Trakulthiwakorn

Minister Counsellor (Commercial Affairs) at Royal Thai Embassy in Madrid

Source

NIA and partners led six Thai food and beverage innovators to showcase their potential at Alimentaria 2026 in Barcelona, Spain.