NIA
NIANews · 2026-04-10 00:00
NIA and Kasetsart University selected entrepreneurs for the Thai Kitchen 2026 FoodTech Accelerator Program.
The National Innovation Agency (NIA) and Kasetsart University conducted a selection process for the Thai Kitchen 2026: Crafted FoodTech Accelerator Program. This initiative aims to empower Thai entrepreneurs to develop and elevate their food innovation businesses for sustainable international competition.
This program is crucial for boosting Thailand's food technology sector and enhancing its global competitiveness. It provides vital support and expert guidance to promising startups, fostering economic growth through innovation.
Fast Facts
- ·Organizers: National Innovation Agency (NIA), Kasetsart University
- ·Program Name: Thai Kitchen 2026: Crafted FoodTech Accelerator Program
- ·Objective: Promote Thai food innovation businesses for global competition
- ·Event Date: April 9, 2026
- ·Event Location: NIA Innovation Park Building
- ·Key Participants: NIA Director, Deputy Directors, expert committee members
- ·Support: Mentorship and feedback from leading food industry experts
Other
People Mentioned
Dr. Krithpaka Boonfueng
Director at National Innovation Agency (NIA)
Dr. Surath Supajaturas
Deputy Director for Innovation Finance at National Innovation Agency (NIA)
Mr. Pariwat Wongsamran
Deputy Director for Innovation Systems at National Innovation Agency (NIA)
Ms. Montha Kaihirun
Director of Startup Promotion at National Innovation Agency (NIA)
Mr. Boonlert Ongpaiboon
Vice Chairman of the Processed and Future Food Committee at Thai Chamber of Commerce
Source
NIA and Kasetsart University selected entrepreneurs for the Thai Kitchen 2026 FoodTech Accelerator Program.